Medical Articles

What You Didn't Know About Chocolate

Many people have made ill informed conclusions about chocolate. What they have failed to realize is that if taken in regulation, chocolate can revitalize your body. Do sweets make you happy? If so, you have probably noticed that you feel younger when happy. More over the luxurious taste found in chocolate is believed to have an effect on your senses that can be compared to the feeling of falling in love. Let alone the great taste of it. There is indeed no harm in giving in to that craving you often have for it as long as you know where to stop. It wont compromise your diet if you just had a bite of it. Instead it will lighten and rejuvenate you.

Research has proved that chocolate sparks off the secretion of feel good endorphins, natural opiates in the brain. Investigations by some doctors have proved that chocolate contain pharmacologically active substances that can serve the function in the brain as some medicines. With chocolate, you can get that nice feeling without having to resort to using illegal substances that will put you at loggerheads with authorities. As if that is not enough, it also contains caffeine theobromine, a mild stimulant and phenylethylamine, whose combination elevates the levels of endorphins inside the body. So you benefits from its aroma, taste, and texture and above all a feeling of exhilaration from combining the various ingredients embedded in it.

Here is the reason why chocolate is tick for medicinal purposes. It contains significantly high levels of catechins; compounds that contain antioxidant properties in the body. Just a few grams of the dark kind contain as much as 41 milligrams of flavanols. These give you highly protective antioxidants that will shield you from harmful plaque buildup in the artery walls of your heart. It contains substances beyond what a cup of green tea, a whole apple, or even a glass of red wine can provide your body. Chocolate is one of the best sources of nutrients such as calcium, magnesium, zinc, niacin, and riboflavin. It is one of the things you can count on for a healthy heart in your advanced years.

Just like any other substance, if excessively taken, chocolate can be unhealthy. This is an elementary fact that should always call in your mind. Make chocolate part and partial of your diet. Meanwhile, you need to constantly keep perking up your body with plenty of fruits and vegetables. To minimize the chances of piling needless fat in your body while consuming it, endeavor to limit yourself to a maximum of 25 grams per day. After all there is always the next day. The dark type contains significant levels of cocoa, implying that dark chocolate is more natural compared to its white counterpart. Look for a minimum of 70 percent cocoa solids every time you go shopping. Keep in mind that, to reap maximum benefits from chocolate, avoid to pig out in it. There is a lot in store for you, just take care of you body and enjoy what you can have.

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